Volunteer Australia
Did you know ...
…that the bread spread “Vegemite” is just as loved by Australians as is nut nougat cream by us, and that it looks similar but tastes completely different.
The spread is made with brewing yeast and it has a very unique and salty taste, therefore it is often compared to bouillon cubes. Non-Aussies should try this speciality with caution – just a little bit on one piece of bread is enough for the first taste test!
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